Healthy Kanten Recipe

How do you like to eat eggplants? Eggplants have a smooth and melting texture when they are cooked. I always choose eggplants as one of the BBQ veg...

Introducing a healthy Lemon syrup for a Tokoroten noodles.By the way, what’s Tokoroten?Tokoroten noodles (#ところてん ) is a traditional Japanese snack...

I love this recipe because its grand appearance and vivid yellow colour brightens up everyone's mood and provides a big smile :)Nowadays, whole pin...

  If you look for something non-Japanese gelée, I recommend lemon Basil Kanten Gelée is right choice for you. Just like Kanten Ponzu Gelee (寒天ポン酢ジ...

Ponzu (ポン酢;Japanese citrus sauce) goes amazingly well with any seafood , meats and vegetable. By arranging regular ponzu sauce to a sparkling gel...

A Chinese style-salad is popular among Japanese as well as Chinese I believe.Original salad usually uses Harusame noodles (Glass noodle), which is...

Tokoroten noodles (ところてん) are a traditional Japanese snack made from Kanten. It is made of 99% water with virtually no calories.Tokoroten gives fu...

Mizuyokan (水ようかん) is a traditional Japanese dessert. It's made of red azuki beans and kanten with gentle sweetness. Yokan is a general term which ...

Basically, I like to add Kanten to any salads and appetizers.This Namul (ナムル) is one of my favorite recipe for using a Salad Kanten Noodle. Just by...

Bubbly Soda Kanten (シュワシュワ ソーダ寒天)  Use your favorite soda pop to make a delicious Kanten jelly at home!Try using flavours like 7up, Canada Dry(Ging...